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Saturday, October 27, 2007

Adobo


Adobo


This is absolutely my favorite Filipino dish :p

Both with rice and beer, I like Adobo.

Maid san used to work at my condo told me how and I memorize, but I can't cook as delicious as the one she cook :(

I think it because of the difference of vinegar..

I don't like beef in the Philippines because it is to hard to chew, but porl and chicken are as delicious as Japanese(or checken are even better).

Sometimes I cook Foreign dishes and they make me recall my memories where I was.

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