Tuna Gyoza

Tuna Gyoza

I think you have never tried this one.

Most of you would know what is gyoza, because it is one of most popular chinese cuisine. "Dumpling" in English.

Usually, inside of skin that is made of flour, there are mix of ground meats and chopped vegetables. But my mum replace it into tuna.

Not raw tuna as sashimi or sushi, I think you can find canned tuna(with oil) in every coutries. That is used for this case.

pick up tuna block and break it into flakes, mix with chopped onion, add salt and ground black pepper for seasoning.

Grill like as ordinary gyoza for a couple of minutes.

I like to eat this diped into ponzu, but probably other sauce can be used for this.

If you are one of person like gyoza, you must try it. I'm sure it make you surprised and satisfied :D

Squid and Fried Chicken w/ Chili Sauce

Squid and Fried Chicken w/ Chili Sauce

This is side dish served with beer tonight.

Spicy food is really great with beer! I can't live without beer.

I'm not good at cook but it's so simple to cook.

You just need prepare

1, 2 table spoon of soy sauce
2, 2 table spoon of soy Japanese Sake(rice wine)
3, 2 table spoon of sugar
4, 6 table spoon of ketchup
5, A little bit chopped garlic and ginger

Put these into pan and heat up for a while.

Add any seafood or meat you like and mix them well in the pan.

If you like, you may add chopped onion spring as well.

These days, side dish for beer is prior to dinner for me...



For more info, go to http://www.dietmodificationsinjapan.com

Subuta(sweet and sour pork)

Subata.

This is not Japanese cuisine. This is Chinese cuisine.

I don't know the name of this in China. Subuta is Japanese name and means like "Sour Pork".

I was used to eat "Sweet and sour pork" in the Philippines but it was not so as delicious as Subuta.

Because I don't like sweet foods. My friend from Japan likes sweet foods like sweet and sour pork in th Philippines more.

I think you can try this in your hometown coz there are a lot of Chinese restaurant or snack vender in the world!

In Japan, we usually buy Subuta sauce in mall and cook it briefly...

What is the name of this dish in your country?



For more info, go to http://www.dietmodificationsinjapan.com