This is luch that I cook by myself on weekend.
Well, I'm lazy to cook usually so go out for luch, but when I don't have much money to do it, I prepare at home.
The rice is always in rice cooker at mt home, so I just need to cook some dish and soup.
Miso soup is instant. Just tear package of mixed seasoning and dried tohu and seaweed, yakisoba is just need to be poured hot water.
Haha I just need to spend 5 minuets to prepare :p
This is Katsudon. I think I have already introduced about "Katsu" or "Tonkatsu". They are same.
"Don" means bowl. In Japanese, every food served in bowl are names "xxxx-Don".
Here are example.
Gyudon ... thin sliced beef boiled with sweet soy sauce on steamed rice.
Tendon ... Tempura on steamed rice.
Oyakodon ... Chicken and half cooked egg on steamed rice.
Kaisendon ... Fresh seafood on steamed rice(or Sushi rice instead).
There are a lot of restaurant serves only "xxx-don" in Japan, workers goes there on lunch to eat quick and save money :p
I usually work from 8 am to 5 pm so I have a break for a lunch.
Sometimes, when I am in a rush of deadline, I don't have enough time to go out for lunch.
So I have a lot of stock of Instant noodles in my office.
What is best for me and health is asking my mum to make packed lunch for me.
But you know she ask me 500 yen per one packed lunch!
As you see at above picture, there a lot of dish in the box and I like all of them.
What I want to ask my mum is discount the amount :(
For more info, go to http://www.dietmodificationsinjapan.com
